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Poached Pears with Raspberry Sauce
Poached Pears with Raspberry Sauce
(5)
This simple yet elegant dessert makes it easy to surprise someone special. It uses only 4 ingredients and can be prepared in less than ten minutes.
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Recipe
By:
www.DrFuhrman.com
Category:
Desserts
Collections:
Aggressive Weight Loss
,
Diabetes Reversal
,
Eat for Health Paperback 2012
,
Quick and Easy
,
Romantic Valentine's Day Treats
,
The End of Diabetes
Serves
Ingredients
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2 pears
1 teaspoon lemon juice
2/3 cup frozen red raspberries, thawed
1 medjool date, or 2 regular dates, pitted
Instructions
Peel the pears and leave the stems attached. Place on a microwave safe plate and drizzle with lemon juice.
Microwave for 4 minutes. Do not drain.
Blend raspberries, dates and cooking liquid from pears in a high powered blender until smooth.
Top pears with raspberry sauce.
Nutrition Facts
Calories 154,
Protein 1 g,
Carbohydrates 41 g,
Total Fat 0.3 g,
Saturated Fat 0 g,
Cholesterol 0 mg,
Sodium 3 mg,
Fiber 7.4 g,
Beta-Carotene 47 ug,
Vitamin C 29 mg,
Calcium 32 mg,
Iron 0.8 mg,
Folate 23 ug,
Magnesium 25 mg,
Zinc 0.3 mg,
Selenium 0.5 ug
Reviews
(9)
My Notes