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Farro with Black Beans and Fresh Herbs

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Farro is an ancient whole grain that is back in style. When cooked, it’s slightly chewy and a bit creamy with a mild, nutty flavor. Toss it with beans, fresh herbs and veggies for a quick and satisfying entrée.
By:www.DrFuhrman.com
Category:Main Dishes - Vegan
Collections:Brown Bag Lunches, Member Center Daily Recipes 2019, Member Center Daily Recipes 2022
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