Bean Pasta with Slow-Roasted Tomatoes, Eggplant and Pistachio Mint Salsa


by 5 members

Category: Main Dishes - Vegan

Top your bean fettuccine with roasted eggplant slices, a bursting-with-flavor pistachio salsa and tomatoes that have been roasted low and slow to gently intensify their flavor. Definitely a company-worthy dish!