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Bean Pasta with Slow-Roasted Tomatoes, Eggplant and Pistachio Mint Salsa

by 5 members


Category: Main Dishes - Vegan

Top your bean fettuccine with roasted eggplant slices, a bursting-with-flavor pistachio salsa and tomatoes that have been roasted low and slow to gently intensify their flavor. Definitely a company-worthy dish!