Orange Sesame Dressing
1/4 cup unhulled sesame seeds, divided
Toast the sesame seeds in a dry skillet over medium high heat for 3 minutes, mixing with a wooden spoon and shaking the pan frequently. In a high powered blender, combine 2 tablespoons of the sesame seeds, cashews, oranges and vinegar. If needed, orange juice can be added to adjust consistency.
Sprinkle remaining sesame seeds on top of salad.
Serving Suggestion: Toss with mixed greens, tomatoes, red onions and additional diced oranges or kiwi.
Calories 140; Protein 4 g; Carbohydrates 15 g; Sugars 8 g; Total Fat 8.3 g; Saturated Fat 1.3 g; Cholesterol 0 mg; Sodium 5 mg; Fiber 2.9 g; Beta-Carotene 61 ug; Vitamin C 41 mg; Calcium 123 mg; Iron 2 mg; Folate 35 ug; Magnesium 65 mg; Potassium 224 mg; Zinc 1.3 mg; Selenium 4.8 ug