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Escarole Soup with Roasted Garlic

By: www.drfuhrman.com


by 4 members

G - BOMBS

Category: Soups and Stews

Put a little variety in your rotation of leafy greens! Try escarole, a slightly bitter green that is a member of the chicory family. Its flavor and texture make it a great option for soups or a quick and easy sauté.