An immune-boosting alternative to coffee or tea, this chai-spiced beverage can be brewed with hot water and/or plant-based milk, or blended into your morning smoothie. This blend of organic mushrooms and turmeric, plus bright red hibiscus flowers and chai spices makes a delicious hot beverage or smoothie enhancement.
Mix or blend 1 scoop with 8 fl. oz. hot or cold water or plant-based milk.
|Total Carbohydrate||4 g||1%|
|Dietary Fiber||2 g||7%|
|Proprietary Organic Mushroom Blend: Maitake (Grifola frondosa), Reishi (Ganoderma lucidum), Himematsutake (Agaricus blazei), Cordyceps sinensis CS4, Turkey Tail (Trametes vericolor), Shiitake (Lentinula edodes), Lion's Mane (Hericium erinaceus), Zhu Ling (Polyporus umbellatus), Meshimakobu (Phellinus linteus) and Chaga (Inonotus obliquus)||500 mg|
|Herb Blend: Organic Turmeric root, Hibiscus flower extract||260 mg|
* Daily Value (DV) not established.
Natural flavors, Chai Blend (cinnamon bark, ginger root, anise seed, black pepper fruit), guar gum and silica.
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