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The Healthiest, Anti-Cancer Foods: G-BOMBS

”G-BOMBS” is an acronym that you can use to remember the best anti-cancer, health-promoting foods on the planet. These are the foods that you should eat ev... Read More

The real story on lectins

Unfortunately, nutritional misinformation abounds and the consumption of health fortifying nutrient-rich plant foods in our society is dangerously low. In fact, the Ce... Read More

Mighty Mushrooms: Boost Immune Function and Guard Against Cancer

Mushrooms seem to be almost magical in promoting health benefits. From fighting respiratory infections to cancer, this asssortment of small fungi are gigantic warriors... Read More

You Say Tomato—We Say Lycopene, a Protective Carotenoid to Fight Cancer, Heart Disease

Lycopene makes tomatoes a key food to fight cancer, heart disease Carotenoids are a family of over six hundred phytochemicals, including alpha-carotene, beta-c... Read More

Should we only buy organic produce?

There is not a definite “yes” or “no” answer to this question.  It depends on multiple factors including the consumer’s stage of lif... Read More

Preventing Osteoporosis

About 60 percent of women and 40 percent of men over 50 have low bone mass, and those numbers increase with age. The National Osteoporosis Foundation estimates that 50... Read More

During Cold & Flu Season, Protect Yourself by Eating Right

Colds and flus are a large burden on our society. Between treatments, illness-compromised productivity, and lost workdays, it is estimated that the common cold alone c... Read More

It’s no Trick: Pumpkin is a Healthy Treat

Enjoy the health benefits of pumpkins just like our forefathers before us. Native American Indians used pumpkin as a healthy staple in their diets for centuries before... Read More

Cruciferous Vegetables Offer Great Cancer Protection

Nutrition scientists have shown over and over that people who eat more natural plant foods – vegetables, fruits, legumes, nuts and seeds, etc. – ... Read More

Cruciferous Vegetables Crucial in Combating Breast Cancer

Cruciferous vegetables are worth their weight in gold in the fight against breast cancer. This was emphasized at a recent American Association for Cancer Research&rsqu... Read More

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Audio & Video

Cruciferous Vegetables

Dr. Fuhrman discusses the science that supports the dramatic benefits of eating cruciferous vegetables daily and takes a bunch of questions from the peanut gallery. ... Read More

The Basics of Healthy Cooking (or non-cooking)

Food preparation tips from Dr. Fuhrman. He explains his simple method for making homemade, nutritious soups and gives helpful recipe advice for soups, salads, dressing... Read More

Greens to the Rescue

Learn about nutrient-rich green vegetables and their miraculous healing powers. ... Read More

Prevent and Reverse Heart Disease and Diabetes

Looking to extend your life and lower your risk of heart attack, stroke and diabetes? In this webinar, Dr. Fuhrman explains that the tools you need are found not in yo... Read More

Nutritarian Recipes and Cooking

Join Dr. Fuhrman as he teaches you how to prepare some of his favorite, fast and easy Nutritarian recipes using whole food ingredients. Whether you are a beginner in t... Read More

Fundamental Principles of the Nutritarian Diet

The Nutritarian diet is designed for excellent health and is based on modern advances in nutritional science, which are enabling us to make great health achievements. ... Read More

Immunity Enhancing Effects of Mushrooms

Dr. Fuhrman discusses the immune enhancing effects of mushrooms, and some other interesting aspects about mushrooms, including some “classic” mushroom joke... Read More

Nutri-Bite: Protein Myths

Dr. Fuhrman addresses the concern that most people have over getting enough protein.  In fact, too much animal protein can be cancer promoting. Dr. Fuhrman states... Read More

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